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Baia Pasta, founded by Renato Sardo and Dario Barbone, is all about artisanal and organic brass-extruded pasta. Read more...

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More restaurants and retailers

One is in Burlingame where our good friend Steve is running the new and awesome Oak Grove Market. Yes, you now have a mid-stop between San Francisco and San Jose where to grab Baia Pasta. Stay tuned as we’ll likely do a demo there on September 30th. 

How about Los Angeles?

Farmshop LA will cook and sell our pasta very soon. They have been nominated as one of the 101 best place to eat on the globe! Hypee! Check our twitter for the official date..

Last but not least, Osteria Stellina in Point Reyes Station will serve our pasta as well. One of the best Italian restaurants in the Bay Area, we’re absolutely thrilled to be on their menu.

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