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Baia Pasta, founded by Renato Sardo and Dario Barbone, is all about artisanal and organic brass-extruded pasta. Read more...

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Oh, Oh, Oh ! Santa time!

We’ve been busy like ferrets here at Baia Pasta recently. So much pasta to produce, so much energy spent into moving next door etc etc…

But we haven’t forgot that Christmas is just a month away ^_^

So we’ve put together a selection of our pastas and goodies from our artisans friends and created a variety of baskets with different prices and looks…
We’re sure you’ll find one that suits you: it’s like choosing the perfect pumpkin in a patch. And they all come with a little discount too, just because…

  • $15 (Pacific Sun evoo + Durum pasta)
  • $25(Pacific Sun evoo + 1 Vaso Cucina puttanesca sauce + Tulipani spice blend + 1 Durum pasta)
  • $30 (Pacific Sun evoo + 1 Omnivore Salt + 1 Tulipani spice blend + 1 Durum pasta + Special Grain pasta)
  • $50 (Pacific Sun evoo + 1 Vaso Cucina puttanesca sauce + 1 Omnivore Salt + 2 Tulipani spice blends + 1 Durum pasta + 2 Special Grain pasta)
  • $65 (Pacific Sun evoo + 1 Vaso Cucina puttanesca sauce + 1 Omnivore Salt + 3 Tulipani spice blends + 2 Durum pasta + 3 Special Grain pasta)

Also, wanna make your own basket? Let Veronica know at veronica@baiapasta.com by December 12th and we’ll have your baskets ready by Dec 20th, just in time for Santa to deliver.

We’ll have the first sets ready this Friday. We’ll keep the store open until late while the Christmas tree in Jack Londons Square gets lit for the Holidays. YAY!

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